Johs. Eckart Konservenfabrik/en - Versionsgeschichte

https://eckart.nkwiki.de/index.php?action=history&feed=atom&title=Johs._Eckart_Konservenfabrik%2Fen Johs. Eckart Konservenfabrik/en - Versionsgeschichte 2026-06-11T03:42:54Z Versionsgeschichte dieser Seite in Eckart Wiki MediaWiki 1.39.1 https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3487&oldid=prev K roth am 8. September 2021 um 12:19 Uhr 2021-09-08T12:19:46Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 8. September 2021, 14:19 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l7">Zeile 7:</td> <td colspan="2" class="diff-lineno">Zeile 7:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in the countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-B46 "Unsere lieben Verwandten", Käthe Eckart on Johannes Eckart.</ref></div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in the countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-B46 "Unsere lieben Verwandten", Käthe Eckart on Johannes Eckart.</ref></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-<del style="font-weight: bold; text-decoration: none;">S346 </del>Käthe Eckart on Johannes Eckart.</ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-<ins style="font-weight: bold; text-decoration: none;">B46 "Unsere lieben Verwandten", </ins>Käthe Eckart on Johannes Eckart.</ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== The Beginnings of the Can Production ======</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== The Beginnings of the Can Production ======</div></td></tr> </table>

K roth https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3485&oldid=prev K roth am 8. September 2021 um 12:19 Uhr 2021-09-08T12:19:31Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 8. September 2021, 14:19 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l5">Zeile 5:</td> <td colspan="2" class="diff-lineno">Zeile 5:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA-S237 Annonce Johs Eckart 1873.jpg|400px|thumb|right|An advertisement for the fruit juice factory from 1873.]]On May 2, 1868, [[Johannes Eckart (Da VII 10)/en|Johannes Eckart]] founded the fruit juice factory "Johannes Eckart Fruchtsaftfabrik" in his apartment at Salvatorplatz 2. He sold the juices, mainly made of raspberries and blueberries, to the numerous wooden refreshment stands at the busiest squares in Munich, among others. These stands served "soda water with and without juice". Many of these refreshment stands were owned by Friedrich Seyboth, a longtime friend of Johannes’ brother Friedrich Eckart.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA-S237 Annonce Johs Eckart 1873.jpg|400px|thumb|right|An advertisement for the fruit juice factory from 1873.]]On May 2, 1868, [[Johannes Eckart (Da VII 10)/en|Johannes Eckart]] founded the fruit juice factory "Johannes Eckart Fruchtsaftfabrik" in his apartment at Salvatorplatz 2. He sold the juices, mainly made of raspberries and blueberries, to the numerous wooden refreshment stands at the busiest squares in Munich, among others. These stands served "soda water with and without juice". Many of these refreshment stands were owned by Friedrich Seyboth, a longtime friend of Johannes’ brother Friedrich Eckart.</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in the countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-<del style="font-weight: bold; text-decoration: none;">S346 </del>Käthe Eckart on Johannes Eckart.</ref></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in the countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-<ins style="font-weight: bold; text-decoration: none;">B46 "Unsere lieben Verwandten", </ins>Käthe Eckart on Johannes Eckart.</ref></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart.</ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart.</ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td></tr> </table>

K roth https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3380&oldid=prev RenateMetz am 28. August 2021 um 17:55 Uhr 2021-08-28T17:55:57Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 28. August 2021, 19:55 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l5">Zeile 5:</td> <td colspan="2" class="diff-lineno">Zeile 5:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA-S237 Annonce Johs Eckart 1873.jpg|400px|thumb|right|An advertisement for the fruit juice factory from 1873.]]On May 2, 1868, [[Johannes Eckart (Da VII 10)/en|Johannes Eckart]] founded the fruit juice factory "Johannes Eckart Fruchtsaftfabrik" in his apartment at Salvatorplatz 2. He sold the juices, mainly made of raspberries and blueberries, to the numerous wooden refreshment stands at the busiest squares in Munich, among others. These stands served "soda water with and without juice". Many of these refreshment stands were owned by Friedrich Seyboth, a longtime friend of Johannes’ brother Friedrich Eckart.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA-S237 Annonce Johs Eckart 1873.jpg|400px|thumb|right|An advertisement for the fruit juice factory from 1873.]]On May 2, 1868, [[Johannes Eckart (Da VII 10)/en|Johannes Eckart]] founded the fruit juice factory "Johannes Eckart Fruchtsaftfabrik" in his apartment at Salvatorplatz 2. He sold the juices, mainly made of raspberries and blueberries, to the numerous wooden refreshment stands at the busiest squares in Munich, among others. These stands served "soda water with and without juice". Many of these refreshment stands were owned by Friedrich Seyboth, a longtime friend of Johannes’ brother Friedrich Eckart.</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart.</ref></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in <ins style="font-weight: bold; text-decoration: none;">the </ins>countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart.</ref></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart.</ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart.</ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td></tr> </table>

RenateMetz https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3233&oldid=prev RenateMetz am 28. August 2021 um 11:34 Uhr 2021-08-28T11:34:21Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 28. August 2021, 13:34 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l31">Zeile 31:</td> <td colspan="2" class="diff-lineno">Zeile 31:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:BWA F98-3574 Warenpraesentation.jpg|400px|thumb|right|Product presentation by the canning factory Johs. Eckart in Zamdorf, 1915, colorized afterwards.]]It was in 1906 that Friedrich’s younger brother [[Otto Eckart (Da VIII 23)/en|Otto]] (1877 to 1942) joined the company. In 1907, the brothers’ uncle, [[Friedrich Eckart (Da VII 2)/en|Friedrich Eckart]], died and bequeathed to them his asphalt factory in Zamdorf, a district of Munich. This is where, from 1910, Friedrich and Otto established a subsidiary of the canning factory at Jakobsplatz 3. Over time, more and more new machines were added, so that the facility was state-of-the-art in no time. The steadily growing production of canned meat was also transferred to Zamdorf. With land purchases, the fields in Zamdorf were extended to eleven hectares. Otto and Fritz concentrated on growing peas, beans, and various fruit trees.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:BWA F98-3574 Warenpraesentation.jpg|400px|thumb|right|Product presentation by the canning factory Johs. Eckart in Zamdorf, 1915, colorized afterwards.]]It was in 1906 that Friedrich’s younger brother [[Otto Eckart (Da VIII 23)/en|Otto]] (1877 to 1942) joined the company. In 1907, the brothers’ uncle, [[Friedrich Eckart (Da VII 2)/en|Friedrich Eckart]], died and bequeathed to them his asphalt factory in Zamdorf, a district of Munich. This is where, from 1910, Friedrich and Otto established a subsidiary of the canning factory at Jakobsplatz 3. Over time, more and more new machines were added, so that the facility was state-of-the-art in no time. The steadily growing production of canned meat was also transferred to Zamdorf. With land purchases, the fields in Zamdorf were extended to eleven hectares. Otto and Fritz concentrated on growing peas, beans, and various fruit trees.</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>It had become necessary to extend the factory, particularly as the Bavarian army were placing ever larger orders. The quality of the canned food was considered to be good. The Military Medical Academy’s hygienic department assessed them as follows: "Beef and pork goulash Eckart: both meats soft and tasty, broth of very pleasant taste, good canned food. … Field meal Eckart: piquant, but not overly spicy, very copious and filling. Good<del style="font-weight: bold; text-decoration: none;">, </del>canned food."<ref>Bayerisches Hauptstaatsarchiv (BayHStA; Bavarian Central Archive), department IV, Str. G. (Deputy General Command) G.K.I.A.K. (General Command of the First Army Corps) – Int. 663: Militärärztliche Akademie (Military Medical Academy), hygiene department: Report concerning the deliveries of cans by the companies Houssedy & Schwarz and Johannes Eckart, both based in Munich, due to "K.M.E." October 10, 1911, no. 21185 from May 18, 1912.</ref> </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>It had become necessary to extend the factory, particularly as the Bavarian army were placing ever larger orders. The quality of the canned food was considered to be good. The Military Medical Academy’s hygienic department assessed them as follows: "Beef and pork goulash Eckart: both meats soft and tasty, broth of very pleasant taste, good canned food. … Field meal Eckart: piquant, but not overly spicy, very copious and filling. Good canned food."<ref>Bayerisches Hauptstaatsarchiv (BayHStA; Bavarian Central Archive), department IV, Str. G. (Deputy General Command) G.K.I.A.K. (General Command of the First Army Corps) – Int. 663: Militärärztliche Akademie (Military Medical Academy), hygiene department: Report concerning the deliveries of cans by the companies Houssedy & Schwarz and Johannes Eckart, both based in Munich, due to "K.M.E." October 10, 1911, no. 21185 from May 18, 1912.</ref> </div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>A [[Bildergalerie Johs. Eckart Zamdorf 1915/en|series of photographs which documented the production in Zamdorf]] was taken in 1915. In July 1916, Ludwig III, the last Bavarian King, who had already visited the facilities at Jakobsplatz 3 as a Prince in 1901, [[Das bayerische Königspaar in Zamdorf, 4. Juli 1916/en|came to see the factory in Zamdorf]].</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>A [[Bildergalerie Johs. Eckart Zamdorf 1915/en|series of photographs which documented the production in Zamdorf]] was taken in 1915. In July 1916, Ludwig III, the last Bavarian King, who had already visited the facilities at Jakobsplatz 3 as a Prince in 1901, [[Das bayerische Königspaar in Zamdorf, 4. Juli 1916/en|came to see the factory in Zamdorf]].</div></td></tr> </table>

RenateMetz https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3231&oldid=prev RenateMetz am 28. August 2021 um 11:31 Uhr 2021-08-28T11:31:51Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 28. August 2021, 13:31 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l29">Zeile 29:</td> <td colspan="2" class="diff-lineno">Zeile 29:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== The Subsidiary in Zamdorf ======</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== The Subsidiary in Zamdorf ======</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:BWA F98-3574 Warenpraesentation.jpg|400px|thumb|right|Product presentation by the canning factory Johs. Eckart in Zamdorf, 1915, colorized afterwards.]]It was in 1906 that Friedrich’s younger brother [[Otto Eckart (Da VIII 23)/en|Otto]] (1877 to 1942) joined the company. In 1907, the brothers’ uncle, Friedrich Eckart, died and bequeathed to them his asphalt factory in Zamdorf, a district of Munich. This is where, from 1910, Friedrich and Otto established a subsidiary of the canning factory at Jakobsplatz 3. Over time, more and more new machines were added, so that the facility was state-of-the-art in no time. The steadily growing production of canned meat was also transferred to Zamdorf. With land purchases, the fields in Zamdorf were extended to eleven hectares. Otto and Fritz concentrated on growing peas, beans, and various fruit trees.</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:BWA F98-3574 Warenpraesentation.jpg|400px|thumb|right|Product presentation by the canning factory Johs. Eckart in Zamdorf, 1915, colorized afterwards.]]It was in 1906 that Friedrich’s younger brother [[Otto Eckart (Da VIII 23)/en|Otto]] (1877 to 1942) joined the company. In 1907, the brothers’ uncle, <ins style="font-weight: bold; text-decoration: none;">[[</ins>Friedrich Eckart <ins style="font-weight: bold; text-decoration: none;">(Da VII 2)/en|Friedrich Eckart]]</ins>, died and bequeathed to them his asphalt factory in Zamdorf, a district of Munich. This is where, from 1910, Friedrich and Otto established a subsidiary of the canning factory at Jakobsplatz 3. Over time, more and more new machines were added, so that the facility was state-of-the-art in no time. The steadily growing production of canned meat was also transferred to Zamdorf. With land purchases, the fields in Zamdorf were extended to eleven hectares. Otto and Fritz concentrated on growing peas, beans, and various fruit trees.</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>It had become necessary to extend the factory, particularly as the Bavarian army were placing ever larger orders. The quality of the canned food was considered to be good. The Military Medical Academy’s hygienic department assessed them as follows: "Beef and pork goulash Eckart: both meats soft and tasty, broth of very pleasant taste, good canned food. … Field meal Eckart: piquant, but not overly spicy, very copious and filling. Good, canned food."<ref>Bayerisches Hauptstaatsarchiv (BayHStA; Bavarian Central Archive), department IV, Str. G. (Deputy General Command) G.K.I.A.K. (General Command of the First Army Corps) – Int. 663: Militärärztliche Akademie (Military Medical Academy), hygiene department: Report concerning the deliveries of cans by the companies Houssedy & Schwarz and Johannes Eckart, both based in Munich, due to "K.M.E." October 10, 1911, no. 21185 from May 18, 1912.</ref> </div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>It had become necessary to extend the factory, particularly as the Bavarian army were placing ever larger orders. The quality of the canned food was considered to be good. The Military Medical Academy’s hygienic department assessed them as follows: "Beef and pork goulash Eckart: both meats soft and tasty, broth of very pleasant taste, good canned food. … Field meal Eckart: piquant, but not overly spicy, very copious and filling. Good, canned food."<ref>Bayerisches Hauptstaatsarchiv (BayHStA; Bavarian Central Archive), department IV, Str. G. (Deputy General Command) G.K.I.A.K. (General Command of the First Army Corps) – Int. 663: Militärärztliche Akademie (Military Medical Academy), hygiene department: Report concerning the deliveries of cans by the companies Houssedy & Schwarz and Johannes Eckart, both based in Munich, due to "K.M.E." October 10, 1911, no. 21185 from May 18, 1912.</ref> </div></td></tr> </table>

RenateMetz https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3229&oldid=prev RenateMetz am 28. August 2021 um 11:28 Uhr 2021-08-28T11:28:07Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 28. August 2021, 13:28 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l24">Zeile 24:</td> <td colspan="2" class="diff-lineno">Zeile 24:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== Cans for the Military ======</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== Cans for the Military ======</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:BWA F98-3574 JakobsplatzKueche.jpg|400px|thumb|right|The kitchen on the factory premises at Jakobsplatz 3.]]In those days, the canning factory gained a new customer base: the military. In October 1900, the Bavarian Ministry of War ordered a yearly delivery of 6,000 cans of "ox roast", "smoked pork with sauerkraut" and "field meals". From 1901, the Imperial German Navy also ordered canned meat from the company Johs. Eckart. Prior to the outbreak of World War I, these two government agencies placed large orders with the company each year.</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:BWA F98-3574 JakobsplatzKueche.jpg|400px|thumb|right|The kitchen on the factory premises at Jakobsplatz 3.]]In those days, the canning factory gained a new customer base: the military. In October 1900, the Bavarian Ministry of War ordered a yearly delivery of 6,000 cans of "ox roast", "smoked pork with sauerkraut" and "field meals".<ins style="font-weight: bold; text-decoration: none;"><ref>Eckart, Otto and Kamp, Michael: "Die Geschichte der Familie Eckart. Von Franken nach München und Hawaii" (The History of the Eckart Family. From Franconia to Munich and Hawaii), Munich 2015, page 213.</ref> </ins>From 1901, the Imperial German Navy also ordered canned meat from the company Johs. Eckart. Prior to the outbreak of World War I, these two government agencies placed large orders with the company each year.</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Hence, the production increasingly focused on canned meat. The factory was soon able to proudly call itself "Purveyor to the Royal Bavarian Court". The work at Jakobsplatz 3 is described in a newspaper article dating from 1917: "Long rows of barrels filled with cranberry and raspberry juice were stored in the cellar room with plenty of space to breathe. In the huge kitchen premises, illuminated as bright as day thanks to the high-lying windows, enormous oxen’s legs and juicy pork are processed into canned meat with spicy ingredients. […] According to a new method, the filled cans are closed by a machine with double lock seams and then placed into an autoclave, where they are sterilized with hot steam. The machine room also contains machines that process the huge amounts of fruit and vegetables for preservation. The airy and dry storerooms for the supplies are located on the factory’s upper floors. The floors are linked by an elevator."<ref>Eckart Family Archive, FA-S247 Copy of a newspaper report from March 12, 1917.</ref> By around 1900, approximately 20 to 25 people worked in the canning factory, producing, on average, 4,500 kilograms of cans per day. The working hours were stated in the work regulations: from 7 am to 12 am (with a half-hour break at 9.30 am) and from 1 pm to 6 pm (break from 3.30 pm to 4 pm). On Saturdays, the female staff finished work at 5.30 pm.<ref>Eckart, Otto and Kamp, Michael: "Die Geschichte der Familie Eckart. Von Franken nach München und Hawaii" (The History of the Eckart Family. From Franconia to Munich and Hawaii), Munich 2015, page 216.</ref> </div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Hence, the production increasingly focused on canned meat. The factory was soon able to proudly call itself "Purveyor to the Royal Bavarian Court". The work at Jakobsplatz 3 is described in a newspaper article dating from 1917: "Long rows of barrels filled with cranberry and raspberry juice were stored in the cellar room with plenty of space to breathe. In the huge kitchen premises, illuminated as bright as day thanks to the high-lying windows, enormous oxen’s legs and juicy pork are processed into canned meat with spicy ingredients. […] According to a new method, the filled cans are closed by a machine with double lock seams and then placed into an autoclave, where they are sterilized with hot steam. The machine room also contains machines that process the huge amounts of fruit and vegetables for preservation. The airy and dry storerooms for the supplies are located on the factory’s upper floors. The floors are linked by an elevator."<ref>Eckart Family Archive, FA-S247 Copy of a newspaper report from March 12, 1917.</ref> By around 1900, approximately 20 to 25 people worked in the canning factory, producing, on average, 4,500 kilograms of cans per day. The working hours were stated in the work regulations: from 7 am to 12 am (with a half-hour break at 9.30 am) and from 1 pm to 6 pm (break from 3.30 pm to 4 pm). On Saturdays, the female staff finished work at 5.30 pm.<ref>Eckart, Otto and Kamp, Michael: "Die Geschichte der Familie Eckart. Von Franken nach München und Hawaii" (The History of the Eckart Family. From Franconia to Munich and Hawaii), Munich 2015, page 216.</ref> </div></td></tr> </table>

RenateMetz https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3227&oldid=prev RenateMetz am 28. August 2021 um 10:23 Uhr 2021-08-28T10:23:07Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 28. August 2021, 12:23 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l19">Zeile 19:</td> <td colspan="2" class="diff-lineno">Zeile 19:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== The New Generation ======</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== The New Generation ======</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA-F2703 Logo Jakobsplatz.jpg|300px|thumb|right|<del style="font-weight: bold; text-decoration: none;">From </del>1900, a picture of the manufacturing plant at Jakobsplatz was shown in the letterhead.]]In 1888, the next generation entered the business: Johannes’ son [[Friedrich Eckart (Da VIII 17)/en|Friedrich (1870 to 1928)<del style="font-weight: bold; text-decoration: none;">]]</del>. The economic situation of the company was good. For several years as of 1894, Johannes Eckart owned his own country estate in Grub, near Poing. There, the Eckart family grew peas and raspberries and established a poultry farm, managed by Johannes’ daughter Mathilde, called Tilly. However, five years later he sold the estate again <del style="font-weight: bold; text-decoration: none;">five years later </del>and leased some crop areas from the new owner. That same year, 1899, Johannes Eckart purchased new factory buildings in Munich, at Jakobsplatz 3. Yet he did not live to see the move, as he died in November 1899 following a brief but serious illness.</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA-F2703 Logo Jakobsplatz.jpg|300px|thumb|right|<ins style="font-weight: bold; text-decoration: none;">As of </ins>1900, a picture of the manufacturing plant at Jakobsplatz was shown in the letterhead.]]In 1888, the next generation entered the business: Johannes’ son [[Friedrich Eckart (Da VIII 17)/en|Friedrich<ins style="font-weight: bold; text-decoration: none;">]] </ins>(1870 to 1928). The economic situation of the company was good. For several years as of 1894, Johannes Eckart owned his own country estate in Grub, near Poing. There, the Eckart family grew peas and raspberries and established a poultry farm, managed by Johannes’ daughter Mathilde, called Tilly. However, five years later he sold the estate again and leased some crop areas from the new owner. That same year, 1899, Johannes Eckart purchased new factory buildings in Munich, at Jakobsplatz 3. Yet he did not live to see the move, as he died in November 1899 following a brief but serious illness.</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>At first, 29-year-old Friedrich Eckart took over the management of the canning factory, supported by his mother [[Susanne Zick (Da VII 10)/en|Susanne]], who had been Johannes Eckart’s closest colleague. Friedrich already knew the company well, too; according to his siblings, he was business-minded and behaved responsibly. At that time, he had been married to Maria Korn (1876 to 1956) for two years and had a son, Hanns (1898 to 1985).</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>At first, 29-year-old Friedrich Eckart took over the management of the canning factory, supported by his mother [[Susanne Zick (Da VII 10)/en|Susanne]], who had been Johannes Eckart’s closest colleague. Friedrich already knew the company well, too; according to his siblings, he was business-minded and behaved responsibly. At that time, he had been married to Maria Korn (1876 to 1956) for two years and had a son, Hanns (1898 to 1985).</div></td></tr> </table>

RenateMetz https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3225&oldid=prev RenateMetz am 28. August 2021 um 10:19 Uhr 2021-08-28T10:19:42Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 28. August 2021, 12:19 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l12">Zeile 12:</td> <td colspan="2" class="diff-lineno">Zeile 12:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA_126-043_Konservenfabrik_Anfänge_Manufaktur.png|400px|thumb|right|Female workers in the canning factory, undated.]]The procedure for preserving food in airtight containers came from France. The Frenchman Nicolas Appert had founded the world’s first canning factory in 1804 and published his knowledge in 1810 in his book ''Le livre de tous les ménages, ou l’art de conserver pendant plusieurs années toutes les substances animales et végétales'' (The Book for All Households, or the Art of Preserving all Animal and Vegetable Products for Several Years).</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA_126-043_Konservenfabrik_Anfänge_Manufaktur.png|400px|thumb|right|Female workers in the canning factory, undated.]]The procedure for preserving food in airtight containers came from France. The Frenchman Nicolas Appert had founded the world’s first canning factory in 1804 and published his knowledge in 1810 in his book ''Le livre de tous les ménages, ou l’art de conserver pendant plusieurs années toutes les substances animales et végétales'' (The Book for All Households, or the Art of Preserving all Animal and Vegetable Products for Several Years).</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>In the aftermath of the war of 1870/71, Johannes Eckart started to preserve vegetables in cans. Meanwhile, his family and his production facilities had moved again, this time to their own property at Gärtnerplatz 1. In order to have enough fresh vegetables at his disposal, Johannes Eckart started to grow his own vegetables in the countryside surrounding Munich.<ref>Eckart Family Archive, FA-S293 Commemorative paper Johs. Eckart by Hermann Dihm 1948: "several plots of land close to today’s inn ›Kalte Herberge‹ (Cold Lodging) near Schleissheim and in Solln"</ref> </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>In the aftermath of the war of 1870/71, Johannes Eckart started to preserve vegetables in cans. Meanwhile, his family and his production facilities had moved again, this time to their own property at Gärtnerplatz 1. In order to have enough fresh vegetables at his disposal, Johannes Eckart started to grow his own vegetables in the countryside surrounding Munich.<ref>Eckart Family Archive, FA-S293 Commemorative paper Johs. Eckart by Hermann Dihm 1948: "several plots of land close to today’s inn ›Kalte Herberge‹ (Cold Lodging) near Schleissheim and in Solln"<ins style="font-weight: bold; text-decoration: none;">.</ins></ref> </div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Shortly afterwards, he also focused on the preservation of meat. He developed various methods, for example "pickling meat under pressure", for which he submitted a patent application in 1875. His most successful product was his [[Johs. Eckart'sches Conservesalz/en|preserving salt]], which he produced by mixing common table salt with anti-rot additives such as salicylic, boric, and benzoic acid.<ref>Eckart Family Archive, FA-S293 Commemorative paper Johs. Eckart by Hermann Dihm 1948.</ref> Johannes Eckart used it for his own food preserving business while also having sold it in small five-kilogram bags throughout Germany as well as in Scandinavia and Russia. His daughter Hedwig recalls: "Almost every day, hundreds of small five-kilogram bags, made from untreated cotton, were stitched on the sewing machine by my mother, my two elder sisters and a seamstress."<ref>Eckart Family Archive, FA-S117 Hedwig Helms on Johs. Eckart, 1948.</ref></div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Shortly afterwards, he also focused on the preservation of meat. He developed various methods, for example "pickling meat under pressure", for which he submitted a patent application in 1875. His most successful product was his [[Johs. Eckart'sches Conservesalz/en|preserving salt]], which he produced by mixing common table salt with anti-rot additives such as salicylic, boric, and benzoic acid.<ref>Eckart Family Archive, FA-S293 Commemorative paper Johs. Eckart by Hermann Dihm 1948.</ref> Johannes Eckart used it for his own food preserving business while also having sold it in small five-kilogram bags throughout Germany as well as in Scandinavia and Russia. His daughter Hedwig recalls: "Almost every day, hundreds of small five-kilogram bags, made from untreated cotton, were stitched on the sewing machine by my mother, my two elder sisters and a seamstress."<ref>Eckart Family Archive, FA-S117 Hedwig Helms on Johs. Eckart, 1948.</ref></div></td></tr> </table>

RenateMetz https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3223&oldid=prev RenateMetz am 28. August 2021 um 10:19 Uhr 2021-08-28T10:19:30Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 28. August 2021, 12:19 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l7">Zeile 7:</td> <td colspan="2" class="diff-lineno">Zeile 7:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart.</ref></div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart.</ref></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart</ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart<ins style="font-weight: bold; text-decoration: none;">.</ins></ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== The Beginnings of the Can Production ======</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>====== The Beginnings of the Can Production ======</div></td></tr> </table>

RenateMetz https://eckart.nkwiki.de/index.php?title=Johs._Eckart_Konservenfabrik/en&diff=3221&oldid=prev RenateMetz am 28. August 2021 um 10:19 Uhr 2021-08-28T10:19:23Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="de"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Nächstältere Version</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Version vom 28. August 2021, 12:19 Uhr</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l5">Zeile 5:</td> <td colspan="2" class="diff-lineno">Zeile 5:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA-S237 Annonce Johs Eckart 1873.jpg|400px|thumb|right|An advertisement for the fruit juice factory from 1873.]]On May 2, 1868, [[Johannes Eckart (Da VII 10)/en|Johannes Eckart]] founded the fruit juice factory "Johannes Eckart Fruchtsaftfabrik" in his apartment at Salvatorplatz 2. He sold the juices, mainly made of raspberries and blueberries, to the numerous wooden refreshment stands at the busiest squares in Munich, among others. These stands served "soda water with and without juice". Many of these refreshment stands were owned by Friedrich Seyboth, a longtime friend of Johannes’ brother Friedrich Eckart.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Datei:FA-S237 Annonce Johs Eckart 1873.jpg|400px|thumb|right|An advertisement for the fruit juice factory from 1873.]]On May 2, 1868, [[Johannes Eckart (Da VII 10)/en|Johannes Eckart]] founded the fruit juice factory "Johannes Eckart Fruchtsaftfabrik" in his apartment at Salvatorplatz 2. He sold the juices, mainly made of raspberries and blueberries, to the numerous wooden refreshment stands at the busiest squares in Munich, among others. These stands served "soda water with and without juice". Many of these refreshment stands were owned by Friedrich Seyboth, a longtime friend of Johannes’ brother Friedrich Eckart.</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart</ref></div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>In 1869, the young Eckart family moved to the address Gärtnerplatz 2. The production facilities were established in the backyard and Johannes Eckart officially registered his fruit juice factory as a trade. He still mostly produced fruit juices, and he bought the raw ingredients in countryside surrounding Munich as well as in the Bavarian Forest. His sisters Henriette and Jakobine helped him purchase wild raspberries and blueberries. Henriette, called Jette, immediately noticed when a fruit gatherer had put stones in the basket to make it heavier. Her niece Käthe remembered how Henriette "to our amusement, pulled the ears of the naughty boys and shook them hard without much ado".<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart<ins style="font-weight: bold; text-decoration: none;">.</ins></ref></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br/></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart</ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>According to Käthe, the fruits were processed "with little use of machines […] by members of their own family and very loyal long-term employees."<ref>Eckart Family Archive, FA-S346 Käthe Eckart on Johannes Eckart</ref> Beside producing fruit juices, Johannes Eckart started to devote himself to methods for preserving fruit, vegetables and soon also meat. </div></td></tr> </table>

RenateMetz